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King M. 2016. Teachers’ resource sheet on job opportunities in fisheries. Noumea, New Caledonia: Pacific Community. 2 p. https://purl.org/spc/digilib/doc/peob8 -
Nimoho G., Seko A., Iinuma M., Nishiyama K., Wakisaka T. 2013. A baseline survey of coastal villages in Vanuatu. SPC Traditional Marine Resource Management and Knowledge Information Bulletin 32:2-84. https://purl.org/spc/digilib/doc/iqzgm -
Alani Tuivucilevu A. 2024.Octopus harvesters in Fiji. SPC Women in Fisheries Information Bulletin #40. Noumea, New Caledonia: Pacific Community. 18–20. https://purl.org/spc/digilib/doc/nuqgg -
Ciriyawa A., B. Vitukawalu V., K. Batibasaga R. 2021. Boosting women’s knowledge in post-harvest handling of fish and fattening of mud crabs before sale. SPC Women in Fisheries Information Bulletin #34. Noumea, New Caledonia: Pacific Community. 55–56. https://purl.org/spc/digilib/doc/eftzk -
Morris C.W., Tioti T., Bala S.,Croker L. 2024 Empowering Kiritimati women in seafood safety and quality. SPC Women in Fisheries Information Bulletin #40. Noumea, New Caledonia: Pacific Community. 47–49. https://purl.org/spc/digilib/doc/8px4j -
Tagica S. 2017. Evaluating the impacts of efforts to improve postharvest processing of sea cucumber in Fiji. SPC Fisheries Newsletter 151:25–26. https://purl.org/spc/digilib/doc/or7zm -
Beverly S. 2011. Proper fish handling for quality and safety. SPC Fisheries Newsletter 134:29-33. https://purl.org/spc/digilib/doc/xpmdd -
Kumar P., Divalotu D., Jeremia F. 2024. Women playing multiple roles in the Lakeba Fishers Cooperative. SPC Women in Fisheries Information Bulletin #40. Noumea, New Caledonia: Pacific Community. 4–11. https://purl.org/spc/digilib/doc/mqa8z -
Tuara P. 1999. Méthodes pratiques de conservation des produits de la mer: salage et séchage (manuel de formation). Nouméa, Nouvelle-Calédonie: Secrétariat général de la Communauté du Pacifique. 39 p. https://purl.org/spc/digilib/doc/fwvvo -
Tuara, P. 1997. Practical methods for preserving seafoods: salting and drying :a training manual. Noumea: SPC. i, 39 p. https://purl.org/spc/digilib/doc/e47kd -
Purcell S.W. 2014. Processing sea cucumbers into beche-de-mer: A manual for Pacific Island fishers. Southern Cross University, Lismore, and the Secretariat of the Pacific Community, Noumea. 44 p. https://purl.org/spc/digilib/doc/83hqg